Know how much Protein, Fat, Calories, Carbs, Sugar, Fibre, Cholesterol, Vitamins & Minerals. 4% RI. Maize is only known in cultivation and its exact genealogy remains unclear. Maize also contains a booster of antioxidant that protects from various degenerative diseases. The nutritional value of cornflakes is almost similar to that of cooked maize. High plant populations are appropriate for early-planted crops under high rainfall or irrigated conditions where management is of a good standard. Waitrose own label; PER 100g. Semolina is a common food in West Africa, especially among Nigerians.It is eaten as either lunch or dinner with stew or soup. maize plants per hectare varies from 36,000 to 60,000, depending on the environmental yield potential and hybrid. Life Sciences International Research Journal : Volume 2 Issue 2 (2015) ISSN 2347-8691 IMRF Journals 76 NUTRITIONAL IMPROVEMENT AND ECONOMIC VALUE OF HYDROPONICALLY SPROUTED MAIZE … 2% Sodium 41 mg milligrams. Rice nutrition (100 grams). The maize grain is a major feed grain and a standard component of livestock diets where it is used as a source of energy. In Northern India semolina is called sooji, and in South India rava. In much of North Africa, durum semolina is made into the staple couscous.. * Nutrient Reference Value (NRVs) for individuals 4 years and older . 0.0g. Fat. There are 189 calories in 100 grams of Red Rice (Cooked). Calories 35 % Daily Value * 1% Total Fat 0.4 g grams. Richest in Carbs: 28g (9% of DV), Folic acid (B9): 55µg (14% of DV). Maize occupies approximately 24% of farmland in Africa and the average yield stagnates at around 2 tons/hectare/year. Monounsaturated Fat 0 g grams. 1.50 g. Amber. Lactic acid (% DM) 4-7: High concentrations indicate well preserved silage. 1359kJ 324kcal. Nutritional values, facts & food labels per 100g of food. The nutrient value entered should be as per 100 g edible portion. Green. Additional information about Corn oil (maize oil) Corn oil is extracted from the germ (seeds) of corn. Nutritional value data per serving and per 100g, in 6 types of butternut squash. 2% RI. Get full nutrition facts and other common serving sizes of Corn including 1 oz and 1 small ear. STORE INDOORS IN A COOL DRY PLACE. The following values are approximate values, which may differ according to variety, season and type of Indian Gooseberry. # Dietary fibre determined by AOAC method 985.29. Note: maize silage has low crude protein (8%) i.e. Nutrition. Energy. For a serving per 100g, in a diet, the amount of Calories is 57 kcal (3% RDA), the amount of Protein is 0.81 g (1% RDA), the amount of Fat is 0.47 g (1% RDA), the amount of Carbohydrate is 13.93 g (11% RDA), the amount of Fiber is 3.9 g (16% RDA) and The nutritional value amounts and nutrition facts for 100g is shown in the bar chart below as percentages of the recommended daily allowance. see how much sugar and fat wheat, whole grain, raw contains per 100 grams compared to the average daily intake for an adult. Sugars . 0% RI. Get full nutrition facts and other common serving sizes of White Flour including 1 tbsp and 1 oz. 100 grams of raw Amla (Indian Gooseberry) contains 478 mg vitamin C and 5 grams of fiber content. Maize production in Africa was around 75 million tons in 2018, representing 7.5% of world maize production. If SUPER CEREAL plus- Corn Soya Blend is consumed as a porridge or gruel, it should be prepared by mixing an appropriate proportion of flour and clean water (i.e. Maize starch and oil are also major products (Ecocrop, 2010). 1% RI. The largest African producer is Nigeria with over 33 million tons, followed by South Africa, Egypt, and Ethiopia. A 24-year Harvard study in 133,468 adults found that each additional daily serving of corn was associated with a 2-pound (0.9-kg) weight gain per 4-year interval. pests on the nutrient value of stored maize and cowpea (two key SSA staple food grains). Disclaimer. Chapter 5 - Physical and chemical changes in maize during … Calories from Fat 3.7. Maize is widely cultivated throughout the world, and a greater weight of maize is produced each year than any other grain. Viele übersetzte Beispielsätze mit "nutritional value" – Deutsch-Englisch Wörterbuch und Suchmaschine für Millionen von Deutsch-Übersetzungen. Popcorn Maize. Because of its high smoke point its mainly used for cooking or frying.It is a very healthy oil, because of the big content of mono saturated fats. If you choose to present Energy in both kcal and kJ, you may enter the values for both units. Polyunsaturated Fat 0.2 g grams. Forms of maize consumption Processing of whole maize: lime-cooking Ogi and other fermented maize products Arepas Other maize preparations Milling. The protein quality of common maize is similar to that of the other cereals except rice. There are 326 calories in 100 g of White Star Super Maize Meal. Drying Storage Classification of grain quality. Figures are for product as packed. The percentage of recommended daily allowance is based on 2000 calories per day. RI = % of your daily reference intake. Depending on the variety, maize may contain a number of important B vitamins, folic acid, Vitamin C, and provitamin A (i.e., precursor to vitamin A). 0% Cholesterol 0 mg milligrams. magnesium, zinc, phosphorus, copper, etc. Get full nutrition facts for other White Star products and all your other favorite brands. Ingredients: Super Maize Meal, minerals and vitamins. There are 86 calories in 100 grams of Corn. Salt. less crude protein available to be degraded. SUPER CEREAL plus is prepared from heat treated maize and de-hulled soya beans, sugar, dried skim milk, refined soya bean oil, vitamins and minerals. 0.5g. Chapter 3 - Post-harvest technology: pre-processing. Nutritional value of maize. yield factor and retention factor). Voedingswaarde van Wheat, whole grain, raw. Nutritional Value per 100g of Maize Energy 360 kJ (86 kcal) Carbohydrates 18.7 g Fat 1.35 g Protein 3.27 g Water 75.96 g Zinc 0.46 mg Phosphorus 89 mg Potassium 270 mg Vitamin C 6.8 mg Iron 0.52 mg Magnesium 37 mg 4. One large ear of cooked yellow maize contains almost 4 grams of protein, 3.5 grams of dietary fiber, around 30 grams of carbohydrates, 1.5 grams of fat, 3.6 grams of sugar, around 100 grams of water, no cholesterol and amounts to 126 calories. Nutrition Facts. Nutrition chart for fruits and vegetables, and other foods give pictorial information about the nutrient content of a food item. Trans Fat 0 g grams. Get full nutrition facts and other common serving sizes of Red Rice (Cooked) including 1 serving and 1 cup. Thus, it is scientifically not justifiable to devote much effort to providing a more precise caloric value for each such carbohydrate (Cummings and Roberfroid 1997). Green <1% RI. low values may indicate restricted fermentation due to high DM or after considerable aerobic exposure. are based the amount of a given nutrient per 100 gram of the edible portion of the food article. Our unique butternut squash nutritional density score ranges from 36 to 21 out of 100, per 100g. It is now cultivated worldwide. A comparison of the nutritional value of maize protein with the protein quality of eight other cereals is given in Table 15, expressed as percentages of casein. Product Details. Energy. Nutrient Unit Per 100g Serving (Uncooked) %NRV* per 100g Serving (Uncooked) Energy: kJ: 1445: Protein: g: 7,4: 13%: Glycaemic Carbohydrate: g: 74: of which total sugars In 2014, ... After ceramic vessels were invented the Olmec people began to cook maize together with beans, improving the nutritional value of the staple meal. Rice nutrition, glycemic index, calories and serving size. Our nutrition charts and tables for fruits, grains, sea food etc. Ingredients. Advanced Nutrition Search; Diet Analysis ☰ Advanced Nutrition Search | Diet Analysis. Other grains are typically compared to maize when their nutritional value is estimated. 0.20 g. Green. 0% Saturated Fat 0.1 g grams. Source: USDA . The ingredient amount and nutrient value entered should reflect the final-product-as-sold status after taking into consideration of appropriate adjusting factors (e.g. Calories in Maize based on the calories, fat, protein, carbs and other nutrition information submitted for Maize. Nutritional components One of the reasons maize is a staple food across the world is its high nutritional value, with high levels of starch and also valuable proteins and oils. A serving contains. It is prepared just like eba (cassava flour) or fufu with water and boiled for 5 to 10 minutes.. There are 364 calories in 100 grams of White Flour. 340kj 81kcal. Glycemic Index: 60, Calories:130, Net carbs: 28.17, Protein: 2.69. Chapter 4 - Post-harvest technology: processing. Maize was spread around the world after the European discovery of the Americas in the fifteenth century. Maize grain carotenoid concentrations are among the highest in cereals (Howitt and Pogson 2006). 8% Potassium 293 mg milligrams. 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